TASTY
All time Favorite Recipe
Khichdi is to Indians what soup is for people from other countries. It offers all of the answers to health-related issues and has become our favourite comfort meal for all of the right reasons. You may make and consume a bowl of warm khichdi with your favourite ‘aam ka achar’ and fresh salad at any time of day.
Ingredients
Method
Step 1
To begin, wash the dals and immerse them in water for a few minutes. Next, in a bowl, wash the rice 5-6 times in running water and soak it for 30 minutes.
Step 2
Now, heat Rani Refined Oil in a pressure cooker over medium heat. When the Rani Refined Oil is heated enough, sauté the cumin seeds, bay leaf, asafoetida, and cinnamon in it for a few seconds. After that, add the turmeric and ginger paste and cook for another 2-3 minutes. Finally, season with salt and sugar and add the potato, peas, and cauliflower. Cook for 2-3 minutes on medium to high heat, stirring constantly. Once the veggies are cooked, add the soaked rice and dal. Cook for 4-5 minutes after thoroughly combining all of the ingredients.
Step 3
Close the pressure cooker cover and add 3-4 cups of water to the rice. Cook for 3 whistles and then turn off the heat. Allow the steam to escape on its own and serve hot with Rani Refined Oil, papad, achaar, and raita.
Step 4
1. A well-prepared khichdi is tasty, protein-rich, and healthful. And the best method to cook it at home is simply and with less spices. When creating the dish, try to use just asafoetida, cumin seeds, and turmeric. 2. You may add a little pearl millet to khichdi to make it more healthy. This would also enhance the flavour of the khichdi. 3. You may also add extra vegetables to make the khichdi more flavorful and colourful. 4. You may make khichdi using short-grain rice or brown rice.
PCOS Power Lunch: Kalachana
Step into a world where salads take a backseat – introducing our Kalachana recipe, a powerhouse for PCOS warriors! Packed with protein, fiber, and anti-inflammatory goodness, this dish is a game-changer for hormonal imbalances. Join us in creating a delicious meal that’s so satisfying, you’ll forget it’s a health-conscious choice. Say goodbye to boring salads
Tasty and Easy Bread Pop Sticks
Introducing our “Bread Pop Sticks,” a playful twist on traditional snacking. These delightful, bite-sized treats take soft bread to new heights by presenting it in a convenient and fun-to-eat stick form. The medium description highlights the whimsical nature of these snacks, emphasizing the perfect balance between the softness of the bread and the burst of
Poha Cutlet
Introducing our “Poha Cutlet,” a culinary creation that marries the lightness of flattened rice with an exquisite blend of spices, resulting in a snack that’s a true symphony of texture and taste. The medium description highlights the unique qualities of the cutlet, emphasizing the crispy exterior that gives way to a fluffy, flavorful heart. Whether
Cheesy Paneer Disc
Elevate your culinary experience with our “Cheesy Paneer Disc,” a gourmet delight that adds a unique twist to the traditional paneer repertoire. This culinary masterpiece combines the creaminess of rich cheese with the succulence of paneer, creating a harmonious fusion that promises to be a treat for the senses. The medium description emphasizes the gourmet
Jhatpat Paneer
Introducing “Jhatpat Paneer,” a culinary creation designed for those moments when you crave a quick and flavorful delight. This dish features tender paneer cubes, swiftly infused with a medley of aromatic spices, offering a burst of flavors in every bite. The medium description delves into the convenience and speed of preparation, emphasizing that this dish
Chawal ki kurkuri pakodi
Dive into the world of texture and flavor with our Chawal Ki Kurkuri Pakodi – a delightful fusion of crispiness and aromatic spices. Crafted from finely ground rice flour, these pakodis boast a satisfying crunch that will keep you reaching for more. The medium description offers a bit more insight into the unique blend of